The Epicurean Esquire

Just because you work full time doesn't mean you have to eat sad little lean cuisines. Cook gourmet-ish and still work 10 hour days.

Showing posts with label Crock Pot. Show all posts
Showing posts with label Crock Pot. Show all posts
Sunday, December 1, 2013

Buffalo Chicken Quesadillas

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So in my last post , I let you guys know how to make pulled buffalo chicken. You can use it in several different contexts: on salads, in sl...
Sunday, November 24, 2013

Crockpot Pulled Buffalo Chicken

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This meal takes some time to make initially in your crockpot, so I often make the pulled chicken on a Sunday while I'm at home doin...
1 comment:
Monday, July 9, 2012

Brisket Old-School (Old World?) Style

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This is a nice Jewish brisket recipe. It comes out just the way I always remember my grandmother and mother making for me. This takes lo...
2 comments:
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S
Attorney by day, amateur chef by night.
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