The Epicurean Esquire

Just because you work full time doesn't mean you have to eat sad little lean cuisines. Cook gourmet-ish and still work 10 hour days.

Showing posts with label Root Vegetables. Show all posts
Showing posts with label Root Vegetables. Show all posts
Sunday, March 1, 2015

Roast Chicken with Root Vegetables (Adapted from Thomas Keller)

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One of my favorite things to do is to make a roast chicken on a Sunday evening. The leftovers are great for work lunches, it makes the ...
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Attorney by day, amateur chef by night.
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